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SANDWICH SPECIALTIES 

Approx. 15 Pieces per Sandwich 

Oven Roasted Vegetables with Gorgonzola Cheese

$20

Balsamic-Glazed Flank Steak with Baby Arugula and Green Peppercorn Aioli

$30

Balsamic Grilled Chicken with Grilled Zucchini, Roasted Red Pepper, Basil and Fresh Mozzarella with a Dijon Balsamic Drizzle

$25